Air Fryer Salmon
Air Fryer Salmon is your go-to solution for a quick, healthy, and delicious meal that impresses at any table. This recipe delivers crispy, golden edges while maintaining a tender, flaky interior, making it perfect for busy weeknights or special occasions alike. With just a handful of ingredients and ready in under 15 minutes, you can enjoy a nutritious dish packed with flavor and omega-3 fatty acids. Serve it alongside fresh salads, fluffy rice, or vibrant vegetables to create a well-rounded meal that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
- Lemon wedges (for serving)
Instructions
- Pat the salmon fillets dry with paper towels.
- In a mixing bowl, combine olive oil, garlic powder, paprika, salt, black pepper, onion powder, and cayenne pepper. Rub the seasoning mixture evenly over the salmon fillets and drizzle with lemon juice.
- Preheat the air fryer to 375°F (190°C) for about 3 minutes.
- Place the seasoned salmon skin-side down in the air fryer basket and cook for 8-10 minutes until flaky and cooked through.
- Garnish with fresh parsley and serve with lemon wedges alongside your choice of rice or vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 367
- Sugar: 0g
- Sodium: 596mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 112mg
Find it online: https://nobakecravings.com/air-fryer-salmon/