Ditch the Noodles Lasagna
Ditch the Noodles Lasagna is a delightful twist on classic lasagna, offering all the rich flavors without the carbs. This noodle-free version is quick to prepare and perfect for busy weeknights or cozy family dinners. With just 5 grams of net carbs per serving, it’s an ideal choice for those following keto or low-carb diets. Layers of savory Italian sausage, cheese, and marinara sauce come together in individual ramekins, making it both a satisfying and visually appealing dish. Plus, it’s sugar-free and easy to clean up! Indulge in this hearty meal that promises comfort without guilt.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 32 oz marinara sauce
- ½ pound Italian sausage
- 15 oz ricotta cheese
- 2 tbsp Parmesan cheese (shredded)
- 8 oz mozzarella cheese (cut into thick slices)
- Fresh parsley for garnish
Instructions
- In a skillet over medium heat, brown the Italian sausage until fully cooked.
- Stir in the marinara sauce and simmer for 2-3 minutes.
- In a mixing bowl, combine ricotta with Parmesan until smooth.
- Spoon a layer of meat sauce into four ramekins.
- Add about ½ cup of the ricotta mixture on top of the meat sauce.
- Top each ramekin with more meat sauce and a slice of mozzarella cheese.
- Broil until bubbly and golden brown, about 10 minutes.
Nutrition
- Serving Size: 1 ramekin (approx. 250g)
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 85mg
Find it online: https://nobakecravings.com/ditch-the-noodles-lasagna/