Easy Naan Bread Recipe
Elevate your meals with this easy naan bread recipe, a delightful addition to any dining experience. Soft, chewy, and infused with a touch of garlic, this homemade naan is perfect for scooping up your favorite curries or enjoying as a simple snack. With minimal ingredients and straightforward preparation steps, you’ll have fresh naan ready in no time. Customize it by adding herbs or spices to the dough for an extra flavor twist. Whether it’s a cozy dinner or a gathering with friends, this naan bread is sure to impress and satisfy.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes about 8 servings 1x
- Category: Side Dish
- Method: Cooking on stovetop
- Cuisine: Indian
Ingredients
Scale
- ½ cup warm water
- 2 teaspoons instant yeast
- 1 teaspoon sugar
- 3 tablespoons olive oil
- ¼ cup plain yogurt
- 1 egg
- ½ teaspoon salt
- 2½–3 cups all-purpose flour
- Optional: 2 tablespoons melted butter and 2 teaspoons minced garlic for brushing
Instructions
- Prepare the yeast mixture by combining warm water, yeast, and sugar in a mixing bowl. Let sit for five minutes until bubbly.
- Stir in olive oil, yogurt, egg, salt, and flour until smooth. Knead on a floured surface until soft.
- Place the dough in a greased bowl, cover with a cloth, and let it rise in a warm place until doubled in size.
- Preheat a skillet over medium heat. Cut the risen dough into eight pieces and roll each into a 6-inch circle.
- Cook each piece in the skillet for 2-3 minutes on each side until golden brown.
- Optional: Brush with melted butter mixed with minced garlic before serving.
Nutrition
- Serving Size: 1 naan (50g)
- Calories: 150
- Sugar: 1g
- Sodium: 210mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://nobakecravings.com/easy-naan-bread-recipe/