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Edible Brownie Batter Cookie Dough

Edible Brownie Batter Cookie Dough

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Indulge in the creamy delight of Edible Brownie Batter Cookie Dough, a no-bake treat that satisfies your sweet cravings without the need for baking. This rich, chocolatey cookie dough is not only delicious but also safe to eat thanks to heat-treated flour. Perfect for parties, movie nights, or simply as an indulgent snack, this recipe offers gluten-free and dairy-free options, ensuring everyone can enjoy its lusciousness. Customize it with your favorite mix-ins like chocolate chunks or nuts for a unique twist. Dive into this easy and fun dessert that promises to be a hit for all ages!

Ingredients

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  • 1/3 cup cocoa powder, sifted
  • 2/3 cup all-purpose flour, heat-treated and sifted
  • 1/2 cup unsalted butter, melted
  • 1/3 cup granulated sugar
  • 2 tbsp maple syrup
  • 1/2 cup chocolate chunks or chips (optional)

Instructions

  1. In a mixing bowl, combine warm melted butter and sugar. Let sit until at room temperature.
  2. Whisk the mixture until well combined.
  3. Sift in cocoa powder and heat-treated flour; stir until blended. Mix in maple syrup.
  4. Chill in the refrigerator for 10-15 minutes to thicken.
  5. Stir again before adding optional chocolate chunks.

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