Gluten-Free Pizza Bites
Indulge in the delightful taste of Gluten-Free Pizza Bites, perfect for any occasion! These bite-sized mini pizzas boast a crispy crust and can be tailored with your favorite toppings, making them a versatile snack or meal option. Whether you’re hosting a gathering, looking for a quick dinner solution, or simply craving something delicious, these pizza bites are an ideal choice. Plus, they can easily accommodate dairy-free diets, ensuring that everyone can enjoy this tasty treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/3 cups Bisquick Gluten Free mix
- 1/2 teaspoon garlic powder
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/2 cup water
- 1/3 cup olive oil
- 2 eggs (beaten)
- Cooking spray
- Shredded mozzarella cheese (or dairy-free cheese)
- Gluten-free pizza or spaghetti sauce
Instructions
- Preheat your oven to 425°F.
- In a medium bowl, beat the eggs until frothy.
- Stir in garlic powder, basil, and oregano until combined.
- Mix in Bisquick mix, water, and olive oil until smooth.
- Lightly spray a muffin pan with cooking spray.
- Fill each muffin tin about 3/4 full with the batter.
- Top with shredded cheese and spoon on sauce.
- Add more cheese on top and any additional toppings you desire.
- Bake for about 15 minutes until golden brown.
- Allow to cool slightly before removing from the pan.
Nutrition
- Serving Size: 1 pizza bite
- Calories: 120
- Sugar: 0g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://nobakecravings.com/gluten-free-pizza-bites/