Keto Broccoli Salad Recipe
Indulge in this easy and delicious Keto Broccoli Salad, featuring crispy Turkey Bacon, crunchy sunflower seeds, and a creamy no-sugar dressing. Perfect for holiday gatherings, potlucks, or summer BBQs, this low-carb salad is a nutrient-packed side dish that everyone will enjoy. With its delightful crunch and vibrant flavors, it’s sure to be a favorite at your next meal. Ready in just 20 minutes, this salad not only satisfies your cravings but also fits seamlessly into your ketogenic lifestyle.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Keto
Ingredients
Scale
- 2 heads of broccoli (tops only)
- 1 cup red onion (diced)
- 8 slices Turkey Bacon (crispy and chopped)
- 1 cup shredded cheddar cheese
- 1/2 cup salted roasted sunflower seeds
- 1 cup mayonnaise
- 2 Tbsp apple cider vinegar
- 3 Tbsp monk fruit (or erythritol)
Instructions
- In a small bowl, whisk together the mayonnaise, apple cider vinegar, and monk fruit until smooth. Set aside.
- In a large mixing bowl, combine the chopped broccoli, Turkey Bacon, diced red onion, shredded cheddar cheese, and sunflower seeds.
- Pour the prepared dressing over the salad mixture and stir well to evenly coat all ingredients.
- For optimal flavor, chill the salad in the refrigerator for at least one hour before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 5g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://nobakecravings.com/keto-broccoli-salad-recipe/