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The Best Rotisserie Chicken Salad

The Best Rotisserie Chicken Salad

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Indulge in The Best Rotisserie Chicken Salad, a wholesome and protein-packed dish perfect for any meal. This easy-to-make salad features tender rotisserie chicken combined with crunchy vegetables and a creamy dressing, making it an ideal choice for lunch, snacks, or gatherings. Its versatility allows you to enjoy it as a dip with your favorite crackers, in a sandwich, or atop a fresh bed of greens. Plus, it’s not only delicious but also low in carbs, ensuring you savor each bite without any guilt.

Ingredients

Scale
  • 1 rotisserie chicken
  • 2 celery stalks (thinly sliced)
  • 46 green onions (thinly sliced)
  • 1 apple (diced small)
  • 1/3 cup slivered almonds
  • 1/3 cup plain Greek yogurt
  • 1/3 cup mayonnaise
  • Juice of 1/2 medium lemon
  • 2 tbsp Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Remove the meat from the rotisserie chicken, discarding the skin and bones. Dice the meat into small pieces and place it in a large mixing bowl.
  2. Add thinly sliced celery, green onions, diced apple, and slivered almonds to the bowl.
  3. In a separate bowl, mix Greek yogurt, mayonnaise, lemon juice, Dijon mustard, salt, and pepper.
  4. Combine the dressing with the chicken mixture until well mixed. Adjust seasonings as needed.
  5. Serve immediately or refrigerate for at least two hours to enhance flavors before serving.

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